Specialist Toasted Pasta balls from the Sardinia region of Italy.
Great for use in a variety of salads and soup style dishes!
“Fregola – a type of pasta from Sardinia that typically consists of semolina dough that has been rolled into balls 2–3 mm in diameter and toasted in an oven.”
Sold in 24kg Sacks
Best Before End on current stock – April 2022
22 in stock